Tin's House Thai Cuisine and Sushi Online Ordering Menu

Thai style fried rice with sliced meat, green onions, carrot, egg and tomatoes.

Spicy Thai style fried rice with sliced meat, onions, bell pepper, egg, Thai chilies and basil leaves.

Rice soup, carrots, ginger, egg, cilnatro and green onion with sliced meat.

Rice noodles soup with sliced meat, bean sprouts, green onion, cilantro and fried garlic.

Rice noodles mixed with sliced meat of choice, bean sprouts, green onion, cilantro and fried garlic.

Sliced meat with bamboo shoots, bell peppers, green beans, egg plants, basil and coconut milk.

Stir-fried meat with gingers, garlic, onions, carrots, celery, bell pepper and mushroom.

Stir-fried meat in homemade sauce with basil leaves, onions, Thai chilies, bell peppers and green beans.

Sliced meat with onions, broccoli and carrots in oyster sauce.

Stir-fried mixed vegetable with sliced meat in homemade Thai sauce.

Stir-fried meat with pineapple, tomatoes, carrots, bell peppers, onions and mushroom in homemade sweet and sour paste sauce.

Stir-fried meat with green beans, kaffir lime leaves and bell peppers in Prik khing paste.

Stir-fried flat noodles with sliced meat, cabbages, broccoli, carrot and egg in Thai sweet soy sauce.

Stir-fried noodles with meat, tofu, eggs, ground peanut, green onions and bean sprouts in pad Thai sauce.

Boiled soybeans seasoned with salt.

Tofu, scallions and seaweed in a miso broth.

Choice of diced tuna or salmon with homemade spicy kimchee sauce served on a slice of cucumber.

Spring mix, cucumbers, carrots and sesame seed with homemade ginger dressing.

Marinated seaweed salad.

Imitation crab, cucumber, spicy mayo, masago and Japanese seasoning.

Chef's choice, 5 pieces.

Chef's choice 6 pieces

Choice of tuna, salmon, crab or cooked shrimp, seaweed and sushi rice.

Spicy crab, cucumber, avocado, seaweed, sesame seeds and sushi rice.

Crab, cucumber, avocado, seaweed, sesame seeds and sushi rice.

Tempura crunch, avocado, seaweed and sushi rice with choice of tuna, salmon, cooked shrimp, yellow tail or crab .

Cooked eel, cucumber, avocado, seaweed, sesame seeds, eel sauce and sushi rice.

Cream cheese, avocado, seaweed, sesame seeds and sushi rice with choice of crab, salmon, shrimp, or tuna.

Avocado, cucumber, seaweed, sesame seeds, sushi rice and choice of tuna, salmon, crab, or shrimp topped with spicy mayo.

Cucumber, carrots, avocado, lettuce, rice paper and choice of tuna, salmon, crab, or cooked shrimp with spicy mayo.

Cooked salmon, avocado, carrots, sesame seeds, seaweed and sushi rice with teriyaki sauce.

Fried tempura shrimp and avocado topped with eel sauce and sesame seeds.

Choice of carrot, cucumber or avocado, seaweed and sushi rice.

Asparagus, cucumber and avocado in seaweed and sushi rice.

Cucumber, carrots, avocado, red leaf lettuce, seaweed and sesame seeds with sushi rice.

Sushi rice, cucumber, avocado and sesame seed with choice of tuna, salmon, crab or cooked shrimp rolled in seaweed and topped with eel sauce.

Sushi rice, cucumber, avocado, carrot and sesame seed rolled in seaweed and topped with spicy mayo.

*Raw and Cooked* 4 pieces per roll of the following rolls combo: crab magic roll, rainbow roll, basic tuna roll, and basic salmon roll (16 pieces in total).

Deep tempura fried roll with real crab meat, avocado and cream cheese then topped with spicy tuna.

Deep fried roll with a choice of shrimp, tuna OR salmon, and seared beef fillet, cream cheese, asparagus, avocado, topped with Sriracha, spicy mayo, and eel sauce.

Real crab meat, cucumber, avocado, seaweed, sesame seeds and sushi rice.

Spicy real crab meat, cucumber, avocado, seaweed, sesame seeds and sushi rice.

California roll topped with cooked shrimp

Crab, cooked eel and cucumber topped with avocado and eel sauce.

Crem cheese, crab and scallions rolled in sushi rice with seaweed and tempura fried then topped with teriyaki and sweet chili sauce.

Deep fried roll with salmon, crab meat, avocado and cream cheese.

Shrimp, cream cheese and avocado deep fried then topped with spicy crab meat, eel sauce and spicy mayo.

Cooked eel, cucumber, seaweed and eel sauce wrapped in avocado and sesame seeds.

Tempura shrimp, cucumber and cream cheese wrapped in avocado and sesame seeds.

Tempura shrimp, cream cheese and avocado topped with baked spicy crab meat.

Cooked eel, crab stick, cucumber and avocado topped with seared tuna and tempura flake.

Tempura shrimp, spicy tuna, cucumber and avocado topped with white tuna and masago.

Spicy crab, cucumber and avocado topped with spicy shrimp, spicy mayo and tempura flake.

Tempura-fried soft shell crab, lettuce, avocado, seaweed and sushi rice topped with teriyaki and sweet chili sauce.

Crab, cream cheese, asparagus and avocado topped with seared beef fillet then topped with sriracha, spicy mayo and eel sauce.

Deep fried roll with crab meat, cream cheese and asparagus topped with spicy mayo and eel sauce.

California roll topped with avocado and marinated baked mix seafood with black tobiko and masago.

California roll topped with a variety of fishes.

Tempura shrimp, avocado, seaweed and sushi rice topped with a variety of fishes.

Salmon, avocado, seaweed, sushi rice and topped with salmon.

Tuna, avocado, seaweed, sushi rice and topped with tuna.

Fried soft shell crab, spicy tuna, eel, avocado in soy paper and topped with masago, scallion, spicy mayo and eel sauce.

Spicy tuna and cucumber topped with salmon, thin slices of lemon and a dot of spicy sauce.

Tempura soft shell crab served with Temspimayo sauce.

Tempura shrimp with tempura sauce.

Tempura broccoli, onion and bell peppers with tempura sauce.

Choice of a classic roll, choice of an order of sashimi or nigiri, choice of a bowl of rice or spring mixed salad and tempura shrimps.

Famous sushi rolls on one platter; spicy California roll, tempura shrimp roll (fully cooked) and tuna summer roll (served rare).

Choose one of any class roll along with one order of nigiri (2 pieces) and one order of sashimi (3 pieces).

6 orders of Nigiri sushi (total of 12 pieces).

5 orders of sashimi (total of 15 pieces).

Vegetable roll, green roll and 4 pieces of veggie nigiri.

Choice of a classic roll, 6 pieces of nigiri and 9 pieces of sashimi.

Choice of 2 classic rolls, 10 pieces of nigiri and 15 pieces of sashimi.

Choice of 3 classic rolls, 14 pieces of nigiri and 21 pieces of sashimi.

Lettuce, carrot, red cabbage and tomato with homemade ginger dressing.

Stuffed with a combination of cream cheese, black pepper, green onions, imitation crab and Tin's House seasoning wrapped in a wonton wrapper and deep fried in vegetable oil.

Deep fried tempura calamari rings.

Deep fried spring roll skin stuffed with chicken, potato, onion, ginger and curry powder.

Thin strips of chicken are dipped in the batter (wheat flour and eggs) then briefly deep fried in vegetable oil.

Sweet corn dipped in flour and deep fried until crispy, served with sweet and sour sauce with ground peanut.

Deep fried shrimp wrapped in spring roll skin, served with sweet and sour sauce with ground peanut.

Deep fried fish cake served with cucumber and onion with sweet vinegar sauce.

Deep fried homemade spring rolls stuffed with cabbage, carrot, celery, green bean and onion served with sweet chili sauce.

Deep fried marinated chicken wings swerved with homemade sauce.

Chicken marinated in Thai curry powder and grilled with coconut milk and served with peanut sauce.

Deep fried tofu served with sweet chili sauce and ground peanut.

Steamed ground chicken and shrimp with carrot, onion and cilantro in a wonton wrap served with ginger soy sauce.

Combination of spring roll, curry wrap, shrimp wrap, crab rangoon, and french fries.

Deep fried chicken in egg mixed with onion, mint leaves, Thai chili powder, cilantro and roasted rice powder in lime dressing.

Calamari, onion, celery, carrot, tomato, green onion, Thai chili, and lime dressing.

Chopped chicken mixed with onion, mint leaves, cilantro, Thai chili powder and roasted rice powder in lime dressing.

Lightly grilled sliced beef with roasted rice powder, green onion, onion, mint, cilantro, and Thai chili powder.

Shredded green papaya mixed with pounded in carrot, tomato, green beans, garlic, Thai chili, dried shrimp, peanut and lime.

Glass noodle salad with mixture of onions, peanuts, carrots, cilantro, tomato, and celery in spicy lime dressing with choice of chicken or seafood.

Clear soup with ground chicken in cucumber, black pepper, green onions and cilantro.

Coconut milk soup with onions, galangal, lemongrass, cilantro, mushroom, chili paste, tomato and chicken.

Thai traditional hot and sour soup with milk, lemongrass, mushroom, lime juice, galangal, tomato, cilantro and chicken.

Thai traditional hot and sour soup with milk, lemongrass, mushrooms, lime juice, galangal, tomato, cilantro and shrimp.

Thai traditional hot and sour soup with milk, lemongrass, mushroom, lime juice, galangals, tomato, cilantro and seafood.

Deep fried whole tilapia fish served with choice of sauce.

Stir-fried shrimp, catfish, mussels and calamari in homemade sauce with tomato, pineapple and bell peppers.

Deep fried catfish with green beans and basil leaves in hot chili sauce.

Stir-fried mixed seafood with ginger, onions, celery, and pepper.

Noodles in Thai traditional hot and sour soup with lemongrass, mushrooms, lime juice, galangals, tomato, cilantro and seafood.

Thai style fried rice with choice of meat, nion, green onion, carrot, egg and tomato.

Spicy Thai style fried rice with choice of meat, onion, bell pepper, egg and basil leaves.

Thai styled fried rice with choice of meat, onions, bell pepper, egg and mushroom.

Thai style fried rice with choice of meat, onion, pineapple, green peas, carrot, curry powder and butter.

Rice noodles with sliced meat, bean sprouts, bok choy, green onion, cilantro, peanut, sweet soy sauce and fried garlic in homemade soup.

Rice noodles with sliced meat, bean sprouts, green onion, cilantro, bok choy and fried garlic.

Stir fried big noodles with chicken, broccoli, carrot, cabbage and fresh bean sprout served with sriracha sauce.

Rice noodles with choice of meat, Thai traditional hot and sour soup with bok choy, green onion, cilantro and ground peanut.

flat rice noodles with choice of meat, bok choy, cabbage, mushroom, broccoli and carrot topped with special Tin's House gravy.

Stir-fried flat rice noodles with choice of meat, bell pepper, carrot, cabbage, onion, basil leaves and bok choy in homemade sauce.

Stir-fired noodles with meat, tofu, egg, ground peanut, green onion and bean sprout in pad Thai sauce.

Stir-fried flat noodles with meat, cabbage, broccoli, carrot and egg in Thai sweet soy sauce.

Sliced meat with bamboo shoots, bell peppers, green beans, eggplant, basil leaves and coconut milk.

Masaman curry in coconut milk with potato, carrot, pineapple, onion and peanut.

Sliced meat in Thai hot curry with bamboo shoots, bell peppers, green beans, basil and coconut milk.

Choice of meat, yellow curry paste, coconut milk, potatoes, onions and chopped cashews.

Choice of meat, phanaeng curry paste, kaffir lime leaves, sliced red chili and green beans.

Stir-fried meat with ginger, garlic onions, carrots, celery, bell peppers and mushrooms.

Stir-fried meat in homemade sauce with basil leaves, onions, Thai chili, bell peppers and green beans.

Sliced meat with onion, broccoli and carrot in oyster sauce.

Stir-fried meat in Thai curry paste with bamboo shoots, green beans, bell peppers, onions and basil leaves.

Stir-fried mixed vegetables with sliced meat in homemade Thai sauce.

Stir-fried meat with cucumber, tomato, carrot, bell peppers, onions and pineapple with mushrooms in homemade sweet and sour paste sauce.

Stir-fried meat with green beans, kaffir lime leaves, onion and bell peppers in prik khing paste.

Stir-fried beef with bell peppers, onions and mushrooms in homemade sauce.

Sweet sticky rice with mango.

Thin strips of chicken are dipped in batter, then briefly deep-fried in hot oil.

Chicken, carrot, corn, and green peas with rice.

5 nuggets with french fries.

Marinated chicken, fried on a stick and served with special sauce for kids.

Sweet corn dipped in flour and deep-fried until crispy, served with sweet and sour peanut sauce.

Deep-fried fish balls on a stick served with special sauce for kids.

With egg, no meat.

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